Vietnam Peabearry Robusta Coffee Beans

Coffee beans Peaberry Robusta in English is peaberry, and in Spanish is Caracol, which is a mutant form, instead of the usual coffee berries (both Robusta and Arabica) for two flat seeds, the inside of the pods of the coffee fruit. on the mutant plant only developed a single round seed.

In Vietnam, this mutant Robusta coffee fruit is often called Culi Robusta coffee. Round Culi Robusta coffee bean, after processing, the coffee bean will be selected, separated from the regular flat coffee beans and sold as a separate coffee line; the price is usually a bit higher than more. coffee price of the respective coffee category.

Peaberry Robusta green coffee is a mutant coffee line; of course, it has a different taste from regular Robusta coffee beans; these mutant beans have their advantages, better aroma, favouring the smell of ripe fruits and herbs. medicinal, malt aroma mixed very lightly and delicately with the smell of burnt chocolate bread, so the aroma is quite attractive. The taste of Culi Robusta is balanced and mild, with its characteristics delicious, rich, and lovely compared to the taste of other Robusta lines. What a whole kingdom of rich flavours.